Christmas Candy Cooking Class

  • Details

  • 12/11/17
  • 6 - 9 p.m.
  • $50.0
  • All Ages
  • Categories

  • Food/Culinary

Event Description

Christmas Candy:  On the menu:  Homemade Honey Caramels, Red Velvet Fudge, Chocolate-Butterscotch Fudge and Never-Fail Divinity.                                                                               $50.00

            December 11 (Monday) 6 to 9 p.m.