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Classic Lasagna from Scratch
<p>Our chef will teach you how to prepare lasagna totally from scratch. This includes the preparation of lasagna sheets, making a homemade marinara sauce, and of course, making bechamel from scratch — which is typical for authentic versions of this delicious Italian meal. Also, if you want to, you will be able to substitute some of the parts of the meal with store bought ingredients to save time. Take this class and forget using ricotta cheese so you can prepare this meal like a real Italian master chef!</p><ul><li>Registration is required prior to the class start date. If you have questions or would like to register, please visit <a href="http://www.kirkwood.edu/ce">www.kirkwood.edu/ce</a> or contact 319-398-1022.</li></ul> 2021-01-14 20:30:00 -06005/06/215:30 p.m.Kirkwood Kitchen at NewBo City MarketCedar Rapids -
Artisan Bread Basics
<p>In this class, we will talk about what is going on inside a sourdough starter and how to begin and maintain your own at home. Learn what to look for in a healthy starter, how to properly feed a starter, and how to make your own from scratch. After we make some sourdough starters in class, we will try out a few recipes.</p><ul><li>Registration is required prior to the class start date. If you have questions or would like to register, please visit <a href="http://www.kirkwood.edu/ce">www.kirkwood.edu/ce</a> or contact 319-398-1022.</li></ul> 2021-01-14 15:30:00 -06005/09/211:30 p.m.Kirkwood Kitchen at NewBo City MarketCedar Rapids -
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Vegetarian Pasta from Scratch
<p>There is no need to incorporate meat into a meal to enjoy a great pasta recipe. In this class we will prepare creamy fettuccine alfredo with asparagus, and spaghetti aglio e olio. All will be from scratch, and the pasta will be prepared by utilizing KitchenAid mixers with pasta attachments (or optionally with a manual pasta machine). </p><ul><li>Registration is required prior to the class start date. If you have questions or would like to register, please visit <a href="http://www.kirkwood.edu/ce">www.kirkwood.edu/ce</a> or contact 319-398-1022.</li></ul> 2021-01-14 20:30:00 -06005/11/215:30 p.m.Kirkwood Kitchen at NewBo City MarketCedar Rapids -
Cream Puffs and Eclairs
<p>Come learn how to make this this French classic from a Pastry Chef. You’ll learn the basics of making a classic pate de choux, including fillings and glazes for éclairs and cream puffs alike. Bring your appetites, and don’t forget to bring containers to bring home the leftovers! </p><ul><li>Registration is required prior to the class start date. If you have questions or would like to register, please visit <a href="http://www.kirkwood.edu/ce">www.kirkwood.edu/ce</a> or contact 319-398-1022.</li></ul> 2021-01-14 15:00:00 -06005/22/211:00 p.m.Kirkwood Kitchen at NewBo City MarketCedar Rapids -
Vegetarian Pasta from Scratch
<p>There is no need to incorporate meat into a meal to enjoy a great pasta recipe. In this class we will prepare creamy fettuccine alfredo with asparagus, and spaghetti aglio e olio. All will be from scratch, and the pasta will be prepared by utilizing KitchenAid mixers with pasta attachments (or optionally with a manual pasta machine).</p><ul><li>Registration is required prior to the class start date. If you have questions or would like to register, please visit <a href="http://www.kirkwood.edu/ce">www.kirkwood.edu/ce</a> or contact 319-398-1022.</li></ul> 2021-01-14 20:30:00 -06005/27/215:30 p.m.Kirkwood Kitchen at NewBo City MarketCedar Rapids -
Beef Sirloin Lo Mein from Scratch
<p>Lo mein is definitely one of the most popular Asian meals in the United States! Come learn about all aspects of this meal, including how to make noodles from scratch and how to prepare wood ear mushroom for an authentic flavor. To add a protein to this meal, you will learn how to prepare and cook delicious beef sirloin. Preparing this meal is always a lot of fun, and throughout the class, our chef will provide you with shortcuts and cooking tips to help make the prep work go by even faster.</p><ul><li>Registration is required prior to the class start date. If you have questions or would like to register, please visit <a href="http://www.kirkwood.edu/ce">www.kirkwood.edu/ce</a> or contact 319-398-1022.</li></ul> 2021-01-14 20:30:00 -06006/08/216:00 p.m.Kirkwood Kitchen at NewBo City MarketCedar Rapids -
KICK Camp: Young Chefs: Chinese Cooking
<p>Who doesn’t love Chinese food? Learn to create your favorites. We'll prepare eggrolls, cream cheese Rangoon, lo mein, and orange chicken. Bring containers for possible leftovers. Ages 8-15. Registration is required prior to the class start date. If you have questions or would like to register, please visit <a href="http://www.kirkwood.edu/ce">www.kirkwood.edu/ce</a> or contact 319-398-1022.</p> 2021-01-15 12:00:00 -06003/16/218:30 a.m.Kirkwood Kitchen at NewBo City MarketCedar Rapids -
KICK Camp: Chopped
<p>Do you love the TV show Chopped? Want to try your hand at our version of Chopped? We will have secret ingredients and it will be up to you to come up with a Chopped Dish. Ages 8-15. Registration is required prior to the class start date. If you have questions or would like to register, please visit <a href="http://www.kirkwood.edu/ce">www.kirkwood.edu/ce</a> or contact 319-398-1022.</p> 2021-01-15 12:00:00 -06003/15/218:30 a.m.Kirkwood Kitchen at NewBo City MarketCedar Rapids