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Immigrant Foodways: Czech Honey BBQ Ribs

  • Details

  • 11/21/20
  • 2:30 - 5 p.m.
  • $20 – $25
  • All Ages
  • Categories

  • Food/Culinary
  • Museum/Exhibit

Event Description

Ribs are a popular BBQ delicatessen all year long. This ribs recipe is super tasty and easy to make. Since it will be cold outside, we are going to prepare this meal in the oven, but you will also be provided with tips for how to prepare this meal on the grill.

Note: Not suitable for vegetarians

Tom Slepicka graduated from culinary school in his hometown, Brno, located in the Czech Republic. While still in school, he established a successful full-service catering company which operated in the Czech Republic, Slovak Republic, and Austria. During his years in the catering industry in Europe, he focused on providing a fine-dining experience utilizing world cuisine. He moved to the USA with his wife in 2014. In 2015 – 2016, he operated the Czech Deli at the NewBo City Market. The goal of his courses is to make tasty and high-quality meals more accessible to everyone.