As the state continues to deal with the coronavirus, please check with event organizers to confirm the status of events you see listed.

In addition to in-person events, a virtual option has been created to post and search for those events and programs that are offering an online gathering opportunity for our Hoopla readers. Enjoy!

Vepro-Knedlo-Zelo: Pork, Dumplings, and Sauerkraut

  • Details

  • 3/06/21
  • 2:30 - 6 p.m.
  • $25 – $30
  • All Ages
  • Categories

  • Food/Culinary
  • Hobby

Event Description

Our popular virtual cooking classes are back!

This is a very popular Czech meal that consists of pork roast, dumplings, and sauerkraut. In this class, we will prepare all aspects of this meal totally from scratch, including side dumplings. Come enjoy authentic flavors and learn how to prepare all aspects of this delicious meal.

Note: Suitable for vegetarians too – just skip the pork part. This class 3.5 hours long.


Cook and eat an authentic Czech and Slovak dish from the comfort of your home. Join us on Zoom and learn from Czech-born Chef Tom Slepicka in these hands-on interactive classes.

Slepicka graduated from culinary school in his hometown, Brno, located in the Czech Republic. While still in school, he established a successful full-service catering company, which operated in the Czech Republic, Slovak Republic, and Austria. Slepicka moved to the U.S. with his wife in 2014. From 2015-16, he operated the Czech Deli at the NewBo City Market. The goal of his courses is to make tasty and high-quality meals accessible to everyone.

Cost per class:
$25/ member household
$30/non-member household

Special Offer (with free gifts!) to purchase a bundle of the entire series:
$100/ member household
$120/ non-member household
By purchasing the 5-class bundle, you get one class free + $20 worth of gift cards ($10 to spend in the Museum Store and $10 to spend at the Cookery Store).


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